{"id":41814,"date":"2022-12-01T20:27:42","date_gmt":"2022-12-01T18:27:42","guid":{"rendered":"https:\/\/scienceofthetime.com\/?p=41814"},"modified":"2022-12-01T20:27:47","modified_gmt":"2022-12-01T18:27:47","slug":"vertical-dining-experience","status":"publish","type":"post","link":"https:\/\/scienceofthetime.com\/dlc\/2022\/12\/01\/vertical-dining-experience\/","title":{"rendered":"Vertical dining experience"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\" id=\"h-what-is-it\">What is it?<\/h2>\n\n\n\n<p>The vertical dining experience is a set of stacked dishes. Made by Eleni &amp; Coline, this totem-like tower aims to encourage a connection with nature and food. As graduates from the Design academy in Eindhoven, the Netherlands the designers of this installation want to slow down the process of eating. The plates are all closed, stimulating the diner to re-discover and value the various dishes inside. The order of the dishes is very thoughtful. Each plate has a special connection to nature. The top layers contain foods that humans find in higher places, such as figs. The bottom ones contain foods such as carrots and beetroot, found in low places. Moving downwards through these various tiers make the eating process a more mindful experience. <\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"720\" height=\"900\" src=\"https:\/\/scienceofthetime.com\/dlc\/wp-content\/uploads\/2022\/12\/foods-jpg.webp\" alt=\"\" class=\"wp-image-41819\" srcset=\"https:\/\/scienceofthetime.com\/dlc\/wp-content\/uploads\/2022\/12\/foods-jpg.webp 720w, https:\/\/scienceofthetime.com\/dlc\/wp-content\/uploads\/2022\/12\/foods-120x150.webp 120w, https:\/\/scienceofthetime.com\/dlc\/wp-content\/uploads\/2022\/12\/foods-90x113.webp 90w, https:\/\/scienceofthetime.com\/dlc\/wp-content\/uploads\/2022\/12\/foods-320x400.webp 320w, https:\/\/scienceofthetime.com\/dlc\/wp-content\/uploads\/2022\/12\/foods-560x700.webp 560w, https:\/\/scienceofthetime.com\/dlc\/wp-content\/uploads\/2022\/12\/foods-40x50.webp 40w, https:\/\/scienceofthetime.com\/dlc\/wp-content\/uploads\/2022\/12\/foods-80x100.webp 80w\" sizes=\"(max-width:767px) 480px, 720px\" \/><figcaption class=\"wp-element-caption\">A wooden table with the different sized plates and dishes of the vertical dining experience. There are also ingredients on the table. <\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-why-is-it-cool\">Why is it cool?<\/h2>\n\n\n\n<p>This concept is unique because it challenges our current way of dealing with foods. It goes against the fast-paced and unthoughtful consumption of meals. Instead, it slows down the consumption process and lets you appreciate and discover the foods you eat. The order of the dishes makes you aware of the food&#8217;s origin which makes you connect to nature in a different way. The designers want to challenge the status quo.<\/p>\n\n\n\n<p>Another cool thing is that the designers were inspired by ancient traditions. So-called deipnosofists were ancient Greek that came together to discuss what was on their table and plate. <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1160\" height=\"750\" src=\"https:\/\/scienceofthetime.com\/dlc\/wp-content\/uploads\/2022\/12\/dining-exp-1160x750.webp\" alt=\"\" class=\"wp-image-41820\" srcset=\"https:\/\/scienceofthetime.com\/dlc\/wp-content\/uploads\/2022\/12\/dining-exp-1160x750.webp 1160w, https:\/\/scienceofthetime.com\/dlc\/wp-content\/uploads\/2022\/12\/dining-exp-800x517.webp 800w, https:\/\/scienceofthetime.com\/dlc\/wp-content\/uploads\/2022\/12\/dining-exp-120x78.webp 120w, https:\/\/scienceofthetime.com\/dlc\/wp-content\/uploads\/2022\/12\/dining-exp-90x58.webp 90w, https:\/\/scienceofthetime.com\/dlc\/wp-content\/uploads\/2022\/12\/dining-exp-320x207.webp 320w, https:\/\/scienceofthetime.com\/dlc\/wp-content\/uploads\/2022\/12\/dining-exp-560x362.webp 560w, https:\/\/scienceofthetime.com\/dlc\/wp-content\/uploads\/2022\/12\/dining-exp-50x32.webp 50w, https:\/\/scienceofthetime.com\/dlc\/wp-content\/uploads\/2022\/12\/dining-exp-100x65.webp 100w, https:\/\/scienceofthetime.com\/dlc\/wp-content\/uploads\/2022\/12\/dining-exp-jpg.webp 1420w\" sizes=\"(max-width:767px) 480px, (max-width:1160px) 100vw, 1160px\" \/><figcaption class=\"wp-element-caption\">Two people in the grass are eating from the vertical dining tower, with dishes  spread across the ground<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-why-does-it-have-future-growth-potential\">Why does it have future growth potential?<\/h2>\n\n\n\n<p>This vertical dining experience shows that there is a need to slow down and re-connect. Both with the process of eating and the orgin of the foods we consume. In the future it could happen that the number of people mindfully consuming will rise. Because humanity is challenging its limits and morals, now is the time to doubt our habits and ways of living. Our perception and appreciation towards connection with nature and our basic needs can change. Up for a mindful future?<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>What is it? The vertical dining experience is a set of stacked dishes. Made by Eleni &amp; Coline, this totem-like tower aims to encourage a connection<span class=\"excerpt-hellip\"> [\u2026]<\/span><\/p>\n","protected":false},"author":144,"featured_media":41823,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[123,28,3551,1288,887],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v20.5 (Yoast SEO v20.5) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Vertical dining experience<\/title>\n<meta name=\"description\" content=\"This totem-like tower aims to encourage a connection with nature and food. 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