TasteTracker

WHAT IT IS?

Smart food labels use advanced technology, such as sensors and QR codes, to provide real-time information about the freshness and safety of food. They can monitor factors like temperature, humidity, and exposure to light, which affect food quality.

WHY IT´S COOL?

• Real-Time Monitoring: These labels can give instant updates on food freshness, reducing food waste by helping consumers know when to use or discard items.
  
• Interactive Information: Scanning the label with a smartphone can provide recipes, storage tips, and nutritional information, enhancing the cooking experience.
• Sustainability: By reducing food waste, these labels contribute to a more sustainable food system, benefiting both the environment and consumers.

WHY IT HAS FUTURE GROWTH POTENTIAL?

As people become more aware of food waste and safety, they will look for smarter food management solutions, while new sensor technology will make smart labels cheaper and easier to access, allowing food producers, retailers, and tech companies to work together to include these labels in their products and reach more customers.