SUBLIMOTION: IBIZA’S GASTRONOMICAL ADVENTURE
By Junior Mokoma What it is Sublimotion is a world-class restaurant famously known as the host of the first gastronomic show in the world. Gastronomy is a style of cooking…
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Flexiramics
What it is Would you believe there is a new type of ceramic that bends and shapes every way you’d want to? Eurekite has designed a revolutionary material. It’s…
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Made By Rain
What it is Is it possible to make tableware with the rain? Dutch artist Aliki van der Kruijs asked herself how to capture the experience of…
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LIVING TO SEE YOUR OWN DEATH
By Michelle Hermans WHAT IT IS A near death experience is something to experience when you are dying. Or is it? Frank Kolkman has designed the Outrospectre to help reduce…
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The new formula for sustainability of Dynamic pricing saves the world
By Teddy Kuijs What it is The originally Israeli company Wasteless wants to limit food waste in supermarkets by implementing a ‘dynamic pricing’ system. “Dynamic pricing is something…
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DNA-based nutritional blueprint
By Isa Bosmans What it is ’You might suffer from an Omega-3 fatty acid production, according to our DNA test. Therefore, it is really important to follow…
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BIOMATERIAL COATING, THE BANANA LIFESAVER
By Carien Scheepens What it is Every year In the United States, Europe, and other western cultures 220 million tonnes of fruit and vegetables are wasted. This…
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A War On Pictures
A WAR ON PICTURES By Niels Veekens What it is ‘Deep Fake’ is a new concept on how Artificial Intelligence algorithms are able to swap the faces of anyone in…
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Ayahuasca – beyond frontiers
By Mariana de Azevedo R. Leão 3 February 2018 WHAT IT IS Ayahuasca is a medicinal beverage traditionally made and consumed by Amazonian indigenous peoples, who see it not only…
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THINK WILDLY, LAUGH LOUDER: YSL ROLLER SKATES
In Collaboration with Renata Vianna WHAT IT IS We all know them as eternal inhabitants of Planet Cool: Yves Henri Donat Mathieu- Saint-Laurent and his partner Pierre Bergé who in…
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