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food experts
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FARMER TO PLATER: GOING BEYOND THE FARM TO TABLE TREND
![](https://scienceofthetime.com/wp-content/uploads/2020/12/Untitled-design2-4.jpg)
What is it? Chances are you’ve never bought food directly from a farmer. Ok fine, maybe once, on a little trip to the countryside, perhaps you had some delightful little blueberries…
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