STARTER
101 posts
Light up my day
She is a star: our sun defines our seconds, minutes, days, years and ages. She provides us with energy and powers our functioning. Unlike the sun, our current system is…
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Vertical dining experience
What is it? The vertical dining experience is a set of stacked dishes. Made by Eleni & Coline, this totem-like tower aims to encourage a connection with nature and food.…
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Wake up your taste buds!
What is it? Almost all busy coffee lovers desire a quick shot of caffeine. Nobody wants to fall asleep while waiting for their coffee. What would it be like if…
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60,000 menu variations, 0 humans involved?
What is it? Yes, you heard it right: 60k options. Michelin chef Eric Minnich came up with a machine that serves customizable Mediterranean– themed grain bowls. Mezli is the first automated…
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19 crimes, cheers to the infamous!
What is it? Probably the coolest wine in the market rated 4/5 on Vivino and made in Australia, the land of great wines. This brand has just captivated the eyes of both…
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The one-night stand to find your destiny?
WHAT is it? Have you ever imagined a one-night stand leading to wanting to share your life after? This hotel gives you the opportunity to experience just that. With cats.…
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Stay for free but pay the price
What is it? We all know Ibiza is a high-demand destination. Hotel prices are very high and accommodation is difficult to afford. Lots of people want to go there but…
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SWEET! TASTY! STICKY!
What is it? In 2019 the first waffle shop in the shape of penises in Spain lands in the Chueca neighbourhood of Madrid and becomes a true sales phenomenon and revolutionizes…
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SEEING, THROUGH TECHNOLOGY, IS BELIEVING!
It is in our DNA to be suspicious of brands, the origin of our food, and even other people. These days we use techniques like transparency, track and trace, branding, and reviews…
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INSECT GROWING PODS - THE NEXT KITCHEN APPLIANCE?
What is it? Entomophagy has received much attention in the past decade, yet it is still patiently waiting to reach breakthroughs in the establishment within western culture and cuisine. The ever-so understandable ‘yuck-factor’ that…
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