Gastronomy Archives - Science of the Time

INTERVIEW JOAQUIN AUSEJO ASIAIN

Who Are You? A young hotelier, passionate about his mission: hosting and servicing people who want to enjoy the good things in life. I lead two top luxury hotel properties in…

YOU’LL NEVER EAT ALONE

What is it? The way in which millennials make contact between themsleves is different from previous generations. Digital natives find it natural to date a person they just met on a…

IS YOUR LIVING ROOM MICHELIN STARRED?

What is it? The last adventure of David Muñoz, whose restaurant DiverXo is awarded with three Michelin stars, brings the home delivery system to cutting-edge gastronomy. GoXo, was born in lockdown…