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Science of the Time
Science of the Time
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Spatial Design & Biophilic Architecture

135 posts
  • All Generations / Universal Design
  • Empathic Hospitality & Neuro-Wellness
  • Global & Digital Borderless
  • Hotels & Accommodations
  • INSIGHTS
  • Spatial Design & Biophilic Architecture

While the clock ticks away, making ultra-modern dish-washers redundant, you get: EMPOWERMENT

  • January 9, 2018
  • Amy Bessem, Managing Editor & Academic Trend Research Lead, Utrecht, Netherlands
Science of the time presents Sjon Brands as future Forecasting Artist of the Year   The whole world wants fairness, civility and justice – plus other beautiful values like acceptance,…
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  • All Generations / Universal Design
  • Food, Beverage & Gastronomy
  • INSIGHTS
  • Sensory Architecture & Phygital Touch
  • Southern Europe & Mediterranean
  • Spatial Design & Biophilic Architecture

MOLECULAR MIXOLOGY

  • November 3, 2017
  • Amy Bessem, Managing Editor & Academic Trend Research Lead, Utrecht, Netherlands
Right now, however, the cool avant-gardes worldwide focus on Cool Molecular Mixology. Furthermore, By manipulating the state of matter you can create new flavors, feels, textures and visuals that enhance…
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  • Food, Beverage & Gastronomy
  • Gen Z (1997-2012)
  • Hyper-Personalization & Biometric Care
  • INSIGHTS
  • Southern Europe & Mediterranean
  • Spatial Design & Biophilic Architecture

DRY MARTINI IS BARCELONA’S BEST ‘SPEAKEASY’ COCKTAIL BAR

  • November 3, 2017
  • Amy Bessem, Managing Editor & Academic Trend Research Lead, Utrecht, Netherlands
Have you ever experienced a ‘Speakeasy’ cocktail bar? Have you ever tasted dry martini in the one best martini bar ever? ‘Dry Martini’ is Barcelona’s cocktail bar that has grown into…
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  • All Generations / Universal Design
  • Hotels & Accommodations
  • INSIGHTS
  • Intentional Escapism & Silent Luxury
  • Spatial Design & Biophilic Architecture
  • Western & Central Europe

GIN AND TONIC ICE POPS – FROM THE LOWER SIDE OF THE MARKET

  • November 3, 2017
  • Amy Bessem, Managing Editor & Academic Trend Research Lead, Utrecht, Netherlands
ALDI is one of Germany’s price fighters in the supermarket sector, successfully spreading out over the old continent of Europe – and further. ALDI is not loved too much, apart…
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  • All Generations / Universal Design
  • Experiential Retail & Concept Spaces
  • INSIGHTS
  • Intentional Escapism & Silent Luxury
  • North America
  • Spatial Design & Biophilic Architecture

Sleep is the new Quinoa

  • October 12, 2017
  • Amy Bessem, Managing Editor & Academic Trend Research Lead, Utrecht, Netherlands
In Sao Paulo, concept store Zissou just opened. They are Cool and right, while selling mattresses. First, they spotted that mankind is sleep-deprived; the successful and ambitious ones not in…
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