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Science of the Time
Science of the Time
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Regenerative Living & Eco-Positive

153 posts
  • Food, Beverage & Gastronomy
  • Gen Z (1997-2012)
  • Regenerative Living & Eco-Positive
  • Southern Europe & Mediterranean
  • Viral Culture & Community Marketing

TO MEAT OR NOT TO MEAT

  • June 17, 2020
  • Luana Bistane, Plant-Based & Regenerative Food Hunter, Salvador, Brazil
What is it Do you love to eat meat, but you know the impacts of the food industry on our climate, and still don’t conform to the way animals are…
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  • All Generations / Universal Design
  • Food, Beverage & Gastronomy
  • Regenerative Living & Eco-Positive
  • Southern Europe & Mediterranean
  • Technology & Smart Infrastructure

COW INTESTINES ARE THE NEW HAUTE COUTURE

  • June 15, 2020
  • Floor Leijten, Digital Innovation & Human Interface Trendwatcher, Eindhoven, Netherlands
Furthermore, Three months ago I had an interview with a textile expert from Barcelona, Oscar Tomico. When I asked him about the future of textiles and what would be popular…
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Hitti, N. (2019, 23 juli). Rosie Broadhead weaves bacteria into clothing fibres to create a second skin. Geraadpleegd op 8 juni 2020, van https://www.dezeen.com/2019/07/23/rosie-broadhead-weaves-bacteria-into-clothing-fibres-to-create-a-second-skin/
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  • All Generations / Universal Design
  • Global & Digital Borderless
  • Hotels & Accommodations
  • Regenerative Living & Eco-Positive
  • Technology & Smart Infrastructure

SKIN II: A SECOND SKIN

  • June 9, 2020
  • Melissa Claerhoudt, Biomaterials & Sustainable Fashion Researcher, Antwerp, Belgium
What if we can make an interaction between the benefits of the human skin and the clothes we wear?  Designer Rosie Broadhead thought about this question and came up with the project…
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  • China & East Asia
  • Food, Beverage & Gastronomy
  • Gen Z (1997-2012)
  • Regenerative Living & Eco-Positive
  • Technology & Smart Infrastructure

JOBS THAT WILL NOT DISAPPEAR

  • June 9, 2020
  • Eric Jan van Haastrecht, Trendwatcher, Innovation Strategist & Keynote Speaker, Utrecht, Netherlands
Do you remember when you were 5-years-old and were asked what you wanted to become later? Most probably you answered something that has to do with fighting crime or helping…
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  • All Generations / Universal Design
  • Artificial Intelligence & Algorithmic Service
  • Digital Platforms & Smart Tools
  • Regenerative Living & Eco-Positive
  • Spatial Design & Biophilic Architecture
  • Technology & Smart Infrastructure
  • Western & Central Europe

WHAT IF YOUR CLOTHES SPOKE?

  • June 8, 2020
  • Luana Bistane, Plant-Based & Regenerative Food Hunter, Salvador, Brazil
WHAT IT IS? “Fashion is composed in the ‘spirit of time’ of each society. Furthermore, Each season weaves certain forms, and it is mainly about the skin, ‘a subjectivity’ that…
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  • All Generations / Universal Design
  • Food, Beverage & Gastronomy
  • Middle East & North Africa (MENA)
  • Regenerative Living & Eco-Positive
  • Spatial Design & Biophilic Architecture
  • Technology & Smart Infrastructure

NEO FRUIT 2.0 FRUIT OF THE FUTURE

  • June 3, 2020
  • Melissa Claerhoudt, Biomaterials & Sustainable Fashion Researcher, Antwerp, Belgium
What it is What do you think our food will look like in the future? Designer and Founder of ‘Neo Fruit’, Meydan Levy thought of this question as well. Furthermore, She…
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  • All Generations / Universal Design
  • Artificial Intelligence & Algorithmic Service
  • Consumer Trends & Drivers
  • Regenerative Living & Eco-Positive
  • Travel, Aviation & Mobility
  • Western & Central Europe

GRAFFITI IS A COOL DIALOGUE IN THE CITY

  • June 1, 2020
  • Illa Branco, Futurist, Cultural Trends Consultant & Ph.D. Researcher, Barcelona, Spain
Cities are an important issue in trend studies and forecasting because it will be synonymous of “home” for most human beings. Furthermore, If you want to understand the future of…
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  • Food, Beverage & Gastronomy
  • Gen Alpha (2013+)
  • Global & Digital Borderless
  • Regenerative Living & Eco-Positive
  • Technology & Smart Infrastructure

BECOME AN INDOOR FARMER

  • May 28, 2020
  • Kelly van Gemert, Wellness, VR & Immersive Health Researcher, Tilburg, Netherlands
Growing your own vegetables is an experience on its own: seeing something flourish that you nurtured and cared for is rewarding already, but being able to ‘reap’ what you sow…
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  • Experiential Retail & Concept Spaces
  • Gen Z (1997-2012)
  • INSIGHTS
  • Regenerative Living & Eco-Positive
  • Southern Europe & Mediterranean
  • Spatial Design & Biophilic Architecture

COVID-19: THE GOOD, THE BAD, AND THE UGLY

  • May 25, 2020
  • Manuel Aragón, Culinary Arts & Mediterranean Heritage Hunter, Seville, Spain
  The year 2020 will be remembered in the history books, as the year that humans were forced to a halt our activities, because we did not know how to…
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  • Experiential Retail & Concept Spaces
  • Gen Z (1997-2012)
  • INSIGHTS
  • Quiet Luxury & The New Status
  • Regenerative Living & Eco-Positive
  • Western & Central Europe

POST-PANDEMIC FASHION AND FRUGAL ABUNDANCE

  • May 21, 2020
  • Enzo Dal Verme, Mindfulness Journalist, Portrait Photographer & Speaker, Milan, Italy
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