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Science of the Time
Science of the Time
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Millennials/Generation Z

20 posts
  • Food
  • Health
  • HUMAN/MACHINE INTERACTION
  • Millennials/Generation Z
  • STARTER

60,000 menu variations, 0 humans involved?

  • November 17, 2022
  • Fenne van Mierlo
A container-sized restaurant in two colours, situated in a rural area with grass, picknick tables and buildings in the background.
What is it? Yes, you heard it right: 60k options. Michelin chef Eric Minnich came up with a machine that serves customizable Mediterranean– themed grain bowls. Mezli is the first automated…
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  • Millennials/Generation Z
  • STARTER
  • Technology

A ROOM WITH ALL THE VIEWS YOU WANT

  • January 29, 2022
  • Melanie van Haute
WHAT IT IS? Have you ever stayed in a hotel in the center of a megalopolis, with tall buildings all around, but no beautiful view? Slightly gloomy, isn’t it? But then…
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  • Hospitality
  • Millennials/Generation Z
  • STARTER

LIFE AMONG THE TREETOPS

  • January 12, 2022
  • Liu Fung San
WHAT IT IS? As a child, I have always wanted to live in a treehouse. A place tucked away in between branches, far away from the real world. A place for…
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  • EXPERIENCE ECONOMY
  • Food
  • Hospitality
  • Millennials/Generation Z
  • STARTER

DINING UNDERWATER IN THE PEARL RESTAURANT

  • January 3, 2022
  • Maria Rodriguez
WHAT IT IS? ‘Nemo 33’, Brussels, Belgium is an Aquatic Centre built for divers. It has the deepest swimming pool in the world with a depth of 113 feet (33 meters).…
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  • Digital Communication
  • Food
  • Marketing
  • Millennials/Generation Z
  • Social Media
  • STARTER

CHALLENGE FOR FREE ADVERTISING

  • May 3, 2021
  • Luna Puerta Gómez
What is it? We live in a society that basically follows a ‘if it is not on social media, it does not exist’ model. The company Chipotle knows this, as a…
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  • Art
  • Culture
  • Millennials/Generation Z
  • Social Media
  • STARTER
  • Technology

BOTTICELLI, FILTERS AND DUCKFACES. THE UFFIZI’S TIK TOK

  • March 12, 2021
  • José María Guillén Ruiz
In April 2020 the Uffizi Gallery in Florence, Italy, one of the most famous art museums in the world, opened its account on Tik Tok (@uffizi galleries). The Uffizi Gallery…
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  • Covid-19
  • Culture
  • Millennials/Generation Z
  • PROFESSIONAL
  • Sex
  • Work

THE SEX WORK REVOLUTION

  • March 10, 2021
  • Luca Fischer
It’s the oldest job in the world — yet it’s considered a hateful and fallen choice of work: prostitution. The chances of you wishing to be in this profession when you were…
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  • EXPERT
  • Hospitality
  • Interview
  • Leisure
  • Millennials/Generation Z
  • Travel

INTERVIEW ALEKSANDRA ZAKREVSKAYA

  • February 22, 2021
  • Carl Rohde
HOTELS ARE OFTEN TOO RIGID FOR MILLENNIALS EXPERIENCED TRAVELER ALEKSANDRA ZAKREVSKAYA SPEAKS OUT Who Are You? 33 years old. Born in Russia, raised in Belarus, now for more than 10 years…
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  • DDI
  • Digital Communication
  • EXPERT
  • Marketing
  • Millennials/Generation Z
  • Social Media

MARKETING’S NEW DYNAMITE: KOREAN POP GROUP BTS LEADS THE WAY | DATA DRIVEN INVESTOR

  • February 3, 2021
  • Carl Rohde
When it comes to digital marketing and communication the eminently powerful guidelines are: Engage & Involve. For all the right reasons. Consider 20 th-century marketing and communication. When people wanted…
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  • Digital Communication
  • Education
  • GAMIFICATION
  • Millennials/Generation Z
  • STARTER

The future of education according Millennials and Generation Zers.

  • November 17, 2020
  • Thars Labee
Why do we still hold graduation ceremonies the same our parents and grandparents did over 50 years ago? Why hasn’t the education system and work sector changed? It is not…
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