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Consumer Trends & Drivers

438 posts
  • Regenerative Living & Eco-Positive
  • Spatial Design & Biophilic Architecture
  • The Burnout & Healing Seekers
  • Travel, Aviation & Mobility
  • Western & Central Europe

Emotional Clothing Bio Sensory Fashion: Mindful Design

  • May 16, 2022
  • Isabeau van Maastricht, Trend Researcher & Emotional Design Specialist, Amsterdam, Netherlands
Emotional Clothing Bio Sensory Fashion: Mindful Design - emotional clothing bio sensory fashion | Science of the Time
FUTURISTS CLUB • SiGNS of COOL Author: Isabeau van Maastricht · Amsterdam, Netherlands · Trend Researcher & Emotional Design Specialist Happy reading! Don’t forget to comment and rate Great insights…
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Play Hide and Seek with Vegetables: Fun Kids Food Pasta - play hide and seek with vegetables | Science of the Time
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  • Artificial Intelligence & Algorithmic Service
  • Food, Beverage & Gastronomy
  • Gen Alpha (2013+)
  • Global & Digital Borderless
  • Hyper-Personalization & Biometric Care
  • INSIGHTS

Play Hide and Seek with Vegetables: Fun Kids Food Pasta

  • May 4, 2022
  • Suzanne Janssen, Food Innovation Researcher & Trend Hunter, 's-Hertogenbosch, Netherlands
FUTURISTS CLUB • SiGNS of COOL Author: Suzanne Janssen · ‘s-Hertogenbosch, Netherlands · Food Innovation Researcher & Trend Hunter Happy reading! Don’t forget to comment and rate Great insights become…
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Automated Dark Stores Retail Logistics: Rapid Delivery - automated dark stores retail logistics | Science of the Time
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  • Food, Beverage & Gastronomy
  • Global & Digital Borderless
  • Millennials (1981-1996)
  • Playfulness, Gaming & Immersive Lore
  • Technology & Smart Infrastructure

Automated Dark Stores Retail Logistics: Rapid Delivery

  • April 28, 2022
  • Daniel Iturralde, Retail Innovation & Hospitality Experience Specialist, Quito, Ecuador
FUTURISTS CLUB • SiGNS of COOL Author: Daniel Iturralde · Quito, Ecuador · Retail Innovation & Hospitality Experience Specialist Happy reading! Don’t forget to comment and rate Great insights become…
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Chipotle Manages Flipping Viral Challenge: TikTok Loop - chipotle manages flipping viral challenge | Science of the Time
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  • Community, Belonging & Third Places
  • Food, Beverage & Gastronomy
  • Millennials (1981-1996)
  • Next-Gen Revenue & Business Models
  • North America

Chipotle Manages Flipping Viral Challenge: TikTok Loop

  • April 26, 2022
  • Luna Puerta Gómez, Hospitality Management Researcher & Coolhunter, Sant Pol de Mar, Spain
FUTURISTS CLUB • SiGNS of COOL Author: Luna Puerta Gómez · Sant Pol de Mar, Spain · Hospital Management Researcher & Coolhunter Happy reading! Don’t forget to comment and rate…
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Enlightened Hospitality Vila Viniteca Wine: Barcelona - enlightened hospitality vila viniteca wine | Science of the Time
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  • All Generations / Universal Design
  • Food, Beverage & Gastronomy
  • Hyper-Local & Terroir Revival
  • INSIGHTS
  • Southern Europe & Mediterranean
  • Spatial Design & Biophilic Architecture

Enlightened Hospitality Vila Viniteca Wine: Barcelona

  • April 23, 2022
  • Michael Pryde, Wine, Gastronomy & Enlightened Hospitality Hunter, Sydney, Australia
FUTURISTS CLUB • SiGNS of COOL Author: Michael Pryde · Sydney, Australia · Wine, Gastronomy & Enlightened Hospitality Hunter Happy reading! Don’t forget to comment and rate Great insights become…
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Ultimate Circular Goose Poop Beer Ant Brew: Stout Craft - ultimate circular goose poop beer ant brew | Science of the Time
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  • All Generations / Universal Design
  • Food, Beverage & Gastronomy
  • Global & Digital Borderless
  • Regenerative Living & Eco-Positive
  • Spatial Design & Biophilic Architecture

Ultimate Circular Goose Poop Beer Ant Brew: Stout Craft

  • April 19, 2022
  • Sam van Erp, Food Innovation Researcher & Trend Hunter, 's-Hertogenbosch, Netherlands
FUTURISTS CLUB • SiGNS of COOL Author: Sam van Erp · ‘s-Hertogenbosch, Netherlands · Food Innovation Researcher & Trend Hunter Happy reading! Don’t forget to comment and rate Great insights…
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Pig King of the Circular Cycle Design: Bio Raw Material - pig king of the circular cycle design | Science of the Time
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  • Gen Alpha (2013+)
  • Hotels & Accommodations
  • INSIGHTS
  • Regenerative Living & Eco-Positive
  • Spatial Design & Biophilic Architecture
  • Western & Central Europe

Pig King of the Circular Cycle Design: Bio Raw Material

  • April 13, 2022
  • Iris van der Heijden, Food Innovation Researcher & Trend Hunter, 's-Hertogenbosch, Netherlands
FUTURISTS CLUB • SiGNS of COOL Author: Iris van der Heijden · ‘s-Hertogenbosch, Netherlands · Food Innovation Researcher & Trend Hunter Happy reading! Don’t forget to comment and rate Great…
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MeliBio Bee Free Honey Fermentation: Clean Food Tech - melibio bee free honey fermentation | Science of the Time
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  • Gen Z (1997-2012)
  • Hotels & Accommodations
  • Intentional Escapism & Silent Luxury
  • Middle East & North Africa (MENA)
  • Technology & Smart Infrastructure

MeliBio Bee Free Honey Fermentation: Clean Food Tech

  • April 8, 2022
  • Imke Vogels, Food Innovation Researcher & Trend Hunter, 's-Hertogenbosch, Netherlands
FUTURISTS CLUB • SiGNS of COOL Author: Imke Vogels · ‘s-Hertogenbosch, Netherlands · Food Innovation Researcher & Trend Hunter Happy reading! Don’t forget to comment and rate Great insights become…
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Bulk Wine Refill Station on Tap: Circular Bodega Eco - bulk wine refill station on tap | Science of the Time
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  • Food, Beverage & Gastronomy
  • Intercultural Foresight & Heritage
  • Millennials (1981-1996)
  • Purpose, Activism & Social Impact
  • Western & Central Europe

Bulk Wine Refill Station on Tap: Circular Bodega Eco

  • April 5, 2022
  • Konovalov Grigorii, Hospitality Management Researcher & Coolhunter, Sant Pol de Mar, Spain
FUTURISTS CLUB • SiGNS of COOL Author: Konovalov Grigorii · Sant Pol de Mar, Spain · Hospitality Management Researcher & Coolhunter Happy reading! Don’t forget to comment and rate Great…
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Rebuilding Interpersonal Trust Hospitality: Warm Dining - rebuilding interpersonal trust hospitality | Science of the Time
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  • All Generations / Universal Design
  • Consumer Trends & Drivers
  • Food, Beverage & Gastronomy
  • Global & Digital Borderless
  • Regenerative Living & Eco-Positive
  • Spatial Design & Biophilic Architecture

Rebuilding Interpersonal Trust Hospitality: Warm Dining

  • March 31, 2022
  • Sergi Coloma Artés, Hospitality Experience & Sensory Design Hunter, Barcelona, Spain
FUTURISTS CLUB • SiGNS of COOL Author: Sergi Coloma Artés · Barcelona, Spain · Hospitality Experience & Sensory Design Hunter Happy reading! Don’t forget to comment and rate Great insights…
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