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Science of the Time
Science of the Time
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Posts by tag

food industry

11 posts
  • Cool-Tech
  • Food
  • STARTER
  • Technology

REAL HONEY BUT WITHOUT THE BEES

  • April 8, 2022
  • Imke Vogels
WHAT IT IS? Twelve students from the Israel Institute Of Technology are introducing the future of honey with their ‘Bee-Free Honey.’ The honey that they make is from a lab instead…
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  • EXPERIENCE ECONOMY
  • Food
  • Hospitality
  • Millennials/Generation Z
  • STARTER

DINING UNDERWATER IN THE PEARL RESTAURANT

  • January 3, 2022
  • Maria Rodriguez
WHAT IT IS? ‘Nemo 33’, Brussels, Belgium is an Aquatic Centre built for divers. It has the deepest swimming pool in the world with a depth of 113 feet (33 meters).…
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  • Design
  • Food
  • STARTER

THE ‘PERFECT CHOCOLATE CHIP’, CREATED BY TESLA DESIGNER REMY LABESQUE

  • June 3, 2021
  • Elie Daccache
What is it? A recreated chocolate chip, designed by Remy Labesque with Dandelion chocolate. Labesque works at Tesla as a designer, and usually works on solar powered roofs and vehicle charging,…
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  • Culture
  • Food
  • Millennials
  • STARTER
  • Technology

EXPERIENCING HOME DINING AROUND THE WORLD

  • April 16, 2021
  • Isabel van Zoelen
What is it? Do you enjoy tasting dishes from all over the world? Then you might find it even more fun to make these yourself! By downloading the Eatwith app on…
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  • Food
  • News
  • STARTER
  • Sustainability
  • Technology
  • Work

“MEAT-SHAMING” IN THE WORKPLACE - IT’S A THING

  • April 6, 2021
  • Sophie Jonker
Climate Change, pollution, extinction, rising sea-levels, greenhouse gases, emissions, carbon footprint. When is the last time you came across this terminology? We live in a world where we are confronted with…
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  • Entertainment
  • Food
  • META/VR
  • PROFESSIONAL

PIZZA HUT REVIVES YOUR CHILDHOOD “NEWSTALGIA”

  • March 26, 2021
  • Daniel Iturralde
Pizza Hut, one of the most recognized brands around the globe, has just launched its newest brand campaign: “Newstalgia” (New + Nostalgia). Pizza Hut’s latest strategy will devote all efforts…
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  • Education
  • Food
  • PROFESSIONAL
  • Trends

HOW TO APPLY TRENDS IN STRATEGIC COMMUNICATION

  • March 5, 2021
  • Illa Branco
As the usual in strategic approaches, I will start my point with why this article. I’ve worked with Communication since 2008 and with Trends Research since 2014, and during this journey the…
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  • DDI
  • Digital Communication
  • EXPERT
  • Marketing
  • Millennials/Generation Z
  • Social Media

MARKETING’S NEW DYNAMITE: KOREAN POP GROUP BTS LEADS THE WAY | DATA DRIVEN INVESTOR

  • February 3, 2021
  • Carl Rohde
When it comes to digital marketing and communication the eminently powerful guidelines are: Engage & Involve. For all the right reasons. Consider 20 th-century marketing and communication. When people wanted…
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  • Food
  • Hospitality
  • I WANT TO ESCAPE
  • STARTER
  • Sustainability

FARMER TO PLATER: GOING BEYOND THE FARM TO TABLE TREND

  • December 7, 2020
  • Michael Pryde
What is it? Chances are you’ve never bought food directly from a farmer. Ok fine, maybe once, on a little trip to the countryside, perhaps you had some delightful little blueberries…
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  • Food
  • STARTER
  • Sustainability

TO MEAT OR NOT TO MEAT

  • June 17, 2020
  • Luana Bistane
What is it Do you love to eat meat, but you know the impacts of the food industry on our climate, and still don’t conform to the way animals are…
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