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Science of the Time
Science of the Time
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Western & Central Europe

127 posts
  • Food, Beverage & Gastronomy
  • INSIGHTS
  • Millennials (1981-1996)
  • Regenerative Living & Eco-Positive
  • Spatial Design & Biophilic Architecture
  • Western & Central Europe

WHAT IS YOUR FAVORITE COLOUR?

  • September 10, 2022
  • Eric Jan van Haastrecht, Trendwatcher, Innovation Strategist & Keynote Speaker, Utrecht, Netherlands
Furthermore, Being of Dutch origin and loving football, I have a natural affection for the colour orange. Furthermore, It reminds me of home and being part of a community. we…
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  • Gen Z (1997-2012)
  • INSIGHTS
  • Intentional Escapism & Silent Luxury
  • Spatial Design & Biophilic Architecture
  • Wellness, Spas & Longevity Retreats
  • Western & Central Europe

SOME ADVICE FROM DAD – ON HOW TO STAY A SANE PROFESSIONAL

  • May 18, 2022
  • Carl Rohde, Future Forecaster & Trend Research Director, Amsterdam, Netherlands
Deanne Elstrom wrote a blog for Futurists Club with advices ‘From A Mother’, herself, to the younger generations of Futurists Club’s readers. Furthermore, It was highly appreciated by you, and…
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  • Regenerative Living & Eco-Positive
  • Spatial Design & Biophilic Architecture
  • The Burnout & Healing Seekers
  • Travel, Aviation & Mobility
  • Western & Central Europe

EMOTIONAL CLOTHES, FASHION REPRESENTING EMOTIONAL WELLBEING

  • May 16, 2022
  • Isabeau van Maastricht, Trend Researcher & Emotional Design Specialist, Amsterdam, Netherlands
Furthermore, We all know that clothing is, in a sense, an identification tool that can function in determining the symbolic boundaries between people. Furthermore, Fashion and clothing are a field…
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  • Gen Alpha (2013+)
  • Hotels & Accommodations
  • INSIGHTS
  • Regenerative Living & Eco-Positive
  • Spatial Design & Biophilic Architecture
  • Western & Central Europe

PIG, THE KING OF THE CYCLE

  • April 13, 2022
  • Iris van der Heijden, Food Innovation Researcher & Trend Hunter, 's-Hertogenbosch, Netherlands
WHAT IT IS? Furthermore, Pigs are used in many more products than we can imagine. Furthermore, According to the research by Christien Meindertsma, represented in a an Oxford TED-talk (2010), pig…
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  • Food, Beverage & Gastronomy
  • Intercultural Foresight & Heritage
  • Millennials (1981-1996)
  • Purpose, Activism & Social Impact
  • Western & Central Europe

FILL IT UP WITH WINE

  • April 5, 2022
  • Konovalov Grigorii, Hospitality Management Researcher & Coolhunter, Sant Pol de Mar, Spain
WHAT IT IS? Furthermore, There are many wineries in the world — old and new, large and small, ultra-modern and classic. Furthermore, And there are some quite unusual ones: for example, the ‘Tank…
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  • Community, Belonging & Third Places
  • Cross-Industry Convergence
  • Hotels & Accommodations
  • Millennials (1981-1996)
  • Western & Central Europe

FREE-RENT FOR COMPANIONSHIP. AGE IS JUST A NUMBER

  • March 24, 2022
  • Marie Sophie Rinner, Hospitality Management Researcher & Coolhunter, Sant Pol de Mar, Spain
WHAT IT IS? Furthermore, Nearly half of Britons over the age of 65 say that television or pets are their main form of company. Furthermore, This is highly problematic as studies…
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  • Experiential Retail & Concept Spaces
  • Millennials (1981-1996)
  • Quiet Luxury & The New Status
  • Sensory Architecture & Phygital Touch
  • Western & Central Europe

GRANDMA’S EMBROIDERY MADE SUPER COOL AGAIN!

  • January 25, 2022
  • Manon Celestin, Hospitality Management Researcher & Coolhunter, Sant Pol de Mar, Spain
WHAT IT IS? ‘Keur’ is a French fashion brand that specializes in hand-embroidered apparel which honors artisanal, traditional and familial values. Furthermore, It has a sentimental story behind it. Furthermore, It…
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  • All Generations / Universal Design
  • Food, Beverage & Gastronomy
  • Sensory Architecture & Phygital Touch
  • Spatial Design & Biophilic Architecture
  • Western & Central Europe

HONESTY BAR IN TUSCANY

  • January 21, 2022
  • Manon Celestin, Hospitality Management Researcher & Coolhunter, Sant Pol de Mar, Spain
WHAT IT IS? Furthermore, Have you ever thought of sliding behind the counter and helping yourself to the bar? ‘Novanta 90’ gives you the chance to do so and become your…
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  • All Generations / Universal Design
  • Experience Economy & Immersion
  • Food, Beverage & Gastronomy
  • Spatial Design & Biophilic Architecture
  • Western & Central Europe

DINING UNDERWATER IN THE PEARL RESTAURANT

  • January 3, 2022
  • Maria Rodriguez, Hospitality Management Researcher & Coolhunter, Sant Pol de Mar, Spain
WHAT IT IS? ‘Nemo 33’, Brussels, Belgium is an Aquatic Centre built for divers. Furthermore, It has the deepest swimming pool in the world with a depth of 113 feet (33…
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  • Culture, Nightlife & Social Clubs
  • INSIGHTS
  • Regenerative Living & Eco-Positive
  • Spatial Design & Biophilic Architecture
  • The Burnout & Healing Seekers
  • Western & Central Europe

ABOUT HUMANITY, ANIMAL BEHAVIOUR AND ENVIRONMENTAL IDENTITY.

  • December 17, 2021
  • Isabeau van Maastricht, Trend Researcher & Emotional Design Specialist, Amsterdam, Netherlands
Furthermore, As life evolves, navigating through stress from our daily lives where climate change, coupled with economic and political uncertainty plays a big role, we are seeking to reconnect with…
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