Trends Archives

Perkbox: Prioritizing Wellbeing

The Covid-19 pandemic didn’t just rattle the hospitality industry—it shook it to its very core. Hotels, restaurants, and tourism-related businesses faced unprecedented challenges, many of them closing their doors permanently.…

Silo, The World’s First Zero Waste Restaurant

Imagine a world where your meal is not only delicious but leaves no waste behind. That’s the vision behind the zero-waste movement, a system designed to minimize waste and maximize…

“Velma” E-Concierge: Effortless Hotel Stays

What Is It? When you visit a hotel’s website, you’re likely to encounter a virtual assistant that’s becoming increasingly essential. One standout in this space is Velma, developed by Quicktext.…

Astro-Tourism: Travel to See the Stars

How were your last vacations? Maybe you basked on sun-soaked beaches with a cold beer in hand, or perhaps you explored the bustling streets of a big city, soaking in…

“Five Feet to Fitness”: A gym in your hotel room

What is it? Forget about the typical hotel rooms! In a world where travelers are hungry for unique and enriching experiences, Hilton has taken a radical turn by creating its…

Luxury on Wheels: Rediscover the Romance of Train Adventures

Have you ever dreamt of falling asleep to the rhythm of the rails and waking up to a new, breathtaking landscape? If so, you’re in for a treat. Sleeper trains…

BROWNIES AND DOWNIES: CAFÉ WITH A PURPOSE

What Is It? Brownies and Downies is a unique chain of cafés dedicated to providing meaningful employment to individuals with intellectual and developmental disabilities. With convenient locations worldwide, these cafés…

STAR HOTEL: ECO, BREATH, FUN

What Is It? Conveniently located behind Taipei Main Station, Star Hostel is a cozy accommodation for globetrotters, perfect for easily exploring the city. The eco-friendly design of the hostel features…

The Darwin Ecosystem: Bordeaux’s Hidden Gem

What Is It? Situated on the right bank of the Garonne River, Darwin is a gastronomic, cultural, and social paradise that breathes new life into a 19th-century military barracks. Today,…

Mil: A Culinary Adventure

What is it? Mil is a gastronomic wonder situated at an impressive altitude of nearly 12,000 feet in Peru’s Sacred Valley, created by Michelin-starred chef Virgilio Martínez. This unique Peruvian…

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