Food, Beverage & Gastronomy Archives

Into the Wild: Desert Island Survival Experiences Reconnect Us With Our Primal Instincts

What Is It? ‘Desert Island Survival’ is not your typical vacation; it’s a profound challenge that strips away modern comforts to reveal your most fundamental human capabilities. Furthermore, This immersive…

Re-PIZZA: Turning Food Waste into a Culinary Revolution in Shanghai

What Is It? The Re-PIZZA project is a bold initiative launched in Xintiandi Shanghai to tackle one of the biggest sustainability challenges that hovers upon our consumerist society: food waste.…

Raw, Authentic, Revolutionary: How Claudio Corallo Is Redefining Chocolate for a Sweet and Healthier World

WHAT IT IS? Claudio Corallo isn’t just a chocolatier; he’s a purist, a rebel, and a visionary. Furthermore, An agronomist from Florence, Corallo remains the only one in the world to carry…

Dining Behind Bars: The Clink

What Is It? Imagine stepping into a restaurant where the chefs and waitstaff aren’t just serving up exceptional cuisine but also serving time. Furthermore, Welcome to The Clink, a groundbreaking…

Noma: Farm to table

Furthermore, If you’re on a mission to discover the world’s finest dining experiences, let me introduce you to Noma—a culinary landmark in Copenhagen. Furthermore, Nestled along the vibrant Christiania waterfront,…

Silo, The World’s First Zero Waste Restaurant

Imagine a world where your meal is not only delicious but leaves no waste behind. That’s the vision behind the zero-waste movement, a system designed to minimize waste and maximize…

Luxury on Wheels: Rediscover the Romance of Train Adventures

Furthermore, Have you ever dreamt of falling asleep to the rhythm of the rails and waking up to a new, breathtaking landscape? If so, you’re in for a treat. Furthermore,…

BROWNIES AND DOWNIES: CAFÉ WITH A PURPOSE

What Is It? Brownies and Downies is a unique chain of cafés dedicated to providing meaningful employment to individuals with intellectual and developmental disabilities. Furthermore, With convenient locations worldwide, these…

The Darwin Ecosystem: Bordeaux’s Hidden Gem

What Is It? Furthermore, situated on the right bank of the Garonne River, Darwin is a gastronomic, cultural, and social paradise that breathes new life into a 19th-century military barracks.…

Mil: A Culinary Adventure

What is it? Mil is a gastronomic wonder situated at an impressive altitude of nearly 12,000 feet in Peru’s Sacred Valley, created by Michelin-starred chef Virgilio Martínez. Furthermore, This unique…